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Notes
For Adult & Senior National Rankings: This tournament
will calculate as a Category I (10x). Champions will receive 1,000
points.
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*Reminder that singles play commences on Monday August
14th*
Hotel Discounts
Marriott Hotel(s) offering special group rate discount
Start Date: 8/13/17
End Date: 8/18/17
Last Day to book: 7/14/17
Spring Hill Suites Minneapolis Eden Prairie for $139 per
night. Call 952-944-7700.
Residence Inn Eden Prairie for $134 per night. Call
952-829-0033.
Prize Money:
Up to $2,000 of prize money
Days of Play:
Singles play begins Monday, doubles play begins Tuesday with
finals for singles and consolation finals held on Saturday. Doubles
may end on Friday depending on draw size. Seeding will be done on
Monday August 7th and draws will be available on Thursday August
10th.
Practice Courts:
Practice courts can be reserved starting August 1 by contacting the
tennis desk at 952-829-8474. Times available are Monday-Thursday
7am-9pm, Friday 8am-5pm, Saturday and Sunday 8am- 2pm based on
availability.
Practice courts and tournament desk are open at 12pm Sunday August
13.
There will be 1 practice court available during play each
day.
Club Access:
All players and their guest have full access to the club and it's
facilities throughout the tournament.
Tournament Check In Desk
The check in desk will open on Sunday August 13th at 9am.
Player Parties:
Monday August 14th- Welcome Reception, 6:30-8pm at Life Time
Athletic Eden Prairie.
Tuesday August 15th- Players Party, 6:30-9pm at John
Wilcox's house (6613 Mohawk Trail, Edina MN 55439).
Player Selection TypeNo Selection Process. All registered players will be selected.
Entry TypeEntry to this tournament is open to all USTA members. Entries must be submitted by Sunday, August 6, 2017 11:59:00 PM Central Time. Only USTA members can register online if available.
Quick ReferenceIn the future, you can jump straight to this tournament by entering the tournament identification number: 550004117 from the searchable schedule homepage.
Division and Draw Type Abbreviations
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